Last Updated on 2025-10-13 by Team Ideas24 Contents Crispy yet so soft on the inside. You'll never get tired of these sugar coated golden sticks. Step 1Churros

Ingredients
Instructions
In a small saucepan over medium heat, combine water, 2 1/2 tablespoons sugar, salt and 2 tablespoons vegetable oil. Bring to a boil and remove from heat. Stir in flour until mixture forms a ball.
Step 2
Heat oil for frying in a deep fryer or deep pot to 375 degrees F (190 degrees C). Pipe 5- to 6-inch strips of dough into the hot oil using a sturdy pastry bag fitted with a medium star tip. Do not overcrowd the oil. Fry until golden; drain on paper towels.
Step 3
Combine 1/2 cup sugar and cinnamon. Roll drained churros in cinnamon and sugar mixture.Nutrition Information
Yield
4
Serving Size
1
Amount Per ServingCalories 692Total Fat 51gSodium 293mgCarbohydrates 57gProtein 3.3g



