Last Updated on 2025-10-13 by Team Ideas24 Contents Step 1 Step 2Red Beans & Rice with Vegetables

Ingredients
Instructions
Nutrition Information
Yield
2
Serving Size
1
Amount Per ServingCalories 476Total Fat 26gCholesterol 33mgSodium 696mgCarbohydrates 46gFiber 11gSugar 7gProtein 19g



